Meet Our Confectioner
With the simple aims of achieving a long-held personal career goal and a passion for baking sweet and savoury treats that truly win hearts, Mrs Namita Agrawal started Kripa Foods in 2018. And, in more ways than one, Mrs Agrawal has been the leading force behind Kripa Foods since its inception. Trained in the culinary arts of baking and preparing traditional snacks and sweetmeats in her very own kitchen under the loving eyes of the matriarchs of her home, Mrs Agrawal learnt early on that a perfectly baked muffin or a delectable traditional snack is always much more than what meets the eye.
For our head baker and confectioner, every sweet treat and savoury snack that comes out of her kitchen is a means to spread joy. Furthermore, with an eye on ethical business practices and a vision for a thriving domestic food and beverage industry in India that promotes good health among consumers, Mrs Agrawal strongly prioritizes a holistic and organic food processing module that emphasizes quality locally sourced ingredients, traditional and authentic flavours, with zero to minimal use of added flavourings and preservatives.
